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NounSino-Korean: 松 편
- 1
A tteok, a rice cake, made by putting in different grains such as adzuki beans, beans, sesame, etc., inside a rice powder dough, working it into a half-moon shape and steaming it on pine needles.
Korean definition: 쌀가루를 반죽하여 팥, 콩, 깨 등에서 하나를 골라 안에 넣고 반달 모양으로 빚어서 솔잎을 깔고 찐 떡.
At Chuseok, my family sits around together and makes songpyeon.
These days, not many households make their own songpyeon even at Chuseok.