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NounSino-Korean: ←râmen
- 1
ramen; instant noodles
An easy-to-cook instant noodle dish made by just boiling previously-fried dry noodles and adding powdered soup to them.
Korean definition: 기름에 튀겨 말린 국수와 가루 스프가 들어 있어서 물에 끓이기만 하면 간편하게 먹을 수 있는 음식.
Yeongsu likes to add ramen noodles to his kimchi stew.
My older brother often fills his hungry stomach with ramen when he gets home from school.